Do you like pizza? Of course you do! Do you have a bunch of zucchini to use up? If you don’t – you probably know someone that does! Don’t make another loaf of zucchini bread. Instead, try out this easy and fun recipe.

INGREDIENTS:

•             4 slices large zucchini – about ¼ inch thick (or 1 medium zucchini, cut diagonal)

•             Olive oil spray

•             Salt and pepper

•             2 tbsp. marinara

•             ¼ cup shredded part skim mozzarella

DIRECTIONS:

1. Cut zucchini about ¼ inch thick. Spray both sides lightly with oil, and season with salt and pepper.

2. Broil or grill the zucchini for about 2 minute on each side.  

3. Top with sauce and cheese and broil for an additional minute or two. 

NUTRITION INFORMATION

Yield: 1 servings, Serving Size: 4 pieces, Calories: 125, Fat: 5.7 g, Protein: 8.2 g, Carb: 10 g, Fiber: 3 g, Exchanges:  2 vegetable, 1 fat, 1 meat

Source and printer-friendly version: http://www.skinnytaste.com